Franklin Chef 141650 Hood Orifice #50 3/8"-27 X 1/2" High

SKU: 141650 Brand:
Franklin Chef
Availability:
Out of Stock
(0)
$6.00
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Specifications:

Attribute Details
Brass Hood Orifice,
3/8"-27 X 1/2" High X #50
American Range Broiler Aecb
Garland / Us Range Oven 836 Cuisine (Lp)
Imperial Broiler Series Eba, Irb.
Oven Series Icv, Icvd. (Lp)
Star Broiler Where Applicable. Fryer 630F
Us Range Broiler Pma/Rb-36, Rb-26.
Series 1000 Front Burner, Rba (Used For Nat Gas).
Fryer Rcf-(2424,2448).
Oven Series 836 Cuisine Standard Ovens,
Performer Ii Convection Ovens With S/N Beginning With "V".
Range Sp-1855 Small Burner, Tr H Shaped Burner.

Description

The Franklin Chef 141650 Hood Orifice #50 meters natural gas flow to a burner by limiting fuel flow through a small aperture in the fuel flow and assists features in that application. The gas passes through the calibrated hole, which determines the volume that passes at a certain pressure to assemble the combustion hood properly to cooking equipment where the 3/8"-27 inlet and 1/2 in. Height requirements are compatible. This hood outlet is compatible with systems to be used in that particular #50 configuration in commercial ranges and ovens.

More Information:

  • AMERICAN RANGE:11050 ,A29004||APW WYOTT:2066850 ,AS-2066850||ATOSA:301040007||GARLAND:1020850 ,223242-50 ,M8-50||GLASS MAID:8-50||HOBART:00-418051-00050 ,00-719951-00050 ,19951-50 ,418051-00050 ,418051-50 ,719951-00050 ,719951-50 ,71995150||IMPERIAL:1700-50 ,2065||ROYAL RANGE:1121-50 ,1122-50||SOUTHBEND:1006450 ,1008750||STAR MFG:2J-Z3033 ,E6-Y9943 ,Y9943 ,Z3033||STERO:STA2J-Z3033 ,STAZ3033||VULCAN HART:00-418051-00050 ,00-719951-00050 ,19951-50 ,418051-00050 ,418051-50 ,719951-00050 ,719951-50 ,71995150 ,VH19951-50 ,VH719951-50

Step1: Turn off gas supply and allow appliance to cool.

Step2: Remove burner assembly carefully using proper tools.

Step3: Unscrew old orifice and replace with new orifice, matching threads.

Step4: Tighten securely without overtightening and ensure proper alignment.

Step5: Reassemble burner and check for gas leaks using soapy water after installation.

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  • What maintenance is required for the Franklin Chef 141650 Orifice?

    Inspect the orifice regularly for clogging, grease buildup, or corrosion that can restrict gas flow. Clean gently using a soft brush or compressed air without damaging the opening. Proper maintenance ensures consistent flame performance, stable operation, and prevents uneven heating or burner failure.

  • What are the common issues with the Franklin Chef 141650 Orifice?

    • Clogging from grease or food debris affects gas flow.
    • Uneven or weak burner flame output.
    • Corrosion or wear reduces efficiency.
    • An incorrect gas mixture is causing unstable ignition.
    • Partial blockage leading to inconsistent heating performance.