American Range A14011 Burner ARRB AERB ARKB

SKU: A14011 Brand:
American Range
Availability:
In Stock
(0)
$68.04 Price reduced from $120.00
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Specifications:

Attribute Details
22" X 1-1/4" Dia.Overall, 15" Burn Area,
End Tabs Bent Down,
Air Shutter Only # 26-1863
American Range Broiler Arkb, Arrb

Description

The American Range A14011 Burner ARRB AERB ARKB produces and disseminates flame to produce controlled heat in compatible cooking systems. It works by passing gas through adjustable gas ports, where ignition is made to produce a uniform flame pattern to produce a steady amount of heat. This burner is mounted in the heating section of a commercial kitchen range to facilitate surface cooking functions like boiling and heating a pan. It is also connected to the general heating system and provides the stable thermal performance needed to perform food preparation processes.

More Information:

  • AMERICAN RANGE:10468 ,A14011

Step1: Turn off the gas supply and power to the appliance.

Step2: Remove the broiler grate and access panel to reach the old burner.

Step3: Disconnect the burner from its mounting brackets carefully.

Step4: Install the new burner, ensuring end tabs and air shutter align correctly.

Step5: Reconnect gas line fittings and secure mounting brackets.

Step6: Restore power and gas, then test for proper ignition and flame.

Customer Reviews

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  • What maintenance is required for the American Range A14011 Broiler Burner?

    Clean the burner regularly to prevent grease and food debris from clogging the ports, which can reduce flame efficiency. Inspect the air shutter and end tabs for damage or misalignment. Always turn off the gas supply before cleaning to ensure safety.

  • What are the common issues with the American Range A14011 Broiler Burner?

    • Uneven or weak flame
    • Clogged burner ports
    • Warped or bent tabs affecting performance
    • Air shutter misalignment is causing poor combustion

  • What maintenance is required for the American Range A14011 Burner W/ Air Shutter?

    Regularly inspect the burner for soot buildup, bent tabs, or blockages. Clean the air shutter and burner ports to ensure proper gas and air mixture. Check alignment and secure mounting to maintain even flame distribution and consistent broiling performance.

  • What are common issues with the American Range A14011 Burner W/ Air Shutter?

    • Flame is uneven.
    • Burner igniting slowly.
    • Debris buildup in ports.
    • Gas flow inconsistent.
    • Burner producing irregular flames.