Imperial 36211 Fryer Thermostat Fenwal IFSOP-25/40/75

SKU: 36211 Brand:
Imperial
Availability:
In Stock
(0)
$357.85 Price reduced from $881.41
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Specifications:

Attribute Details
Thermostat, Fenwal
10A@120Vac, 5A@240Vac, 75-550 F
Imperial Fryer Ifsop-25/40/75

Description

The Imperial 36211 Fryer Thermostat Fenwal IFSOP-25/40/75 controls and monitors the oil temperature in the unit by controlling the heating cycle during the cooking process. It is designed to sense the temperature rise and fall within the system and to turn on or off the heat source to keep the operating range within the desired setting during the food preparation process. This thermostat is designed for mounting in compatible commercial fryers usually found in restaurants, cafeterias, concession kitchens and other foodservice settings where appliances are used continuously throughout the usual routine.

More Information:

  • IMPERIAL:36211

Step1: Switch off power/gas supply and let equipment cool fully.

Step2: Open control panel and disconnect old thermostat wiring noting terminal positions.

Step3: Install new thermostat in same mounting location and secure.

Step4: Reattach wires firmly to correct terminals.

Step5: Restore power test temperature response and confirm safe operation.

Step6: Ensure no exposed wiring and check for overheating.

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  • What maintenance is required for the Imperial 36211 Thermostat?

    Regularly inspect the fryer thermostat capillary and sensing components for damage or damage. Ensure electrical connections are tight and free of corrosion. Clean surrounding areas to avoid grease buildup. Always disconnect power before servicing to ensure better handling and prevent electrical hazards.

  • What are common issues with the Imperial 36211 Thermostat?

    • Inconsistent temperature control within fryer.
    • Thermostat failing to cycle heating properly.
    • Sensor or capillary damage affecting accuracy.
    • Electrical faults causing intermittent operation.
    • Unit overheating or not reaching set temperature.