Tri-Star TS-1150 Oven Thermostat W/ By-Pass Adjacent at Top & Gas Inlet Down Bulb 3/16" X 11-3/16" 500°F

SKU: TS-1150 Brand: Availability:
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$144.48 Price reduced from $349.83
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Specifications:

Attribute Details
Viewed From Rear See "Bj Outlet Positions"
W/ By-Pass Adj At Top & Gas Inlet Down
[ Bjwa T'Stat 1/4" Npt ] [ Temp Low-500 ]
[ Bulb 3/16" X 11-3/16" ] [ Cap 48" ] [ Out "B" Left,
[Rotation 180 ] [ No Pilot Adj ] [ Narrow Flange ]
[ Dial To Use # 22-1207 Off-250-500 ]
Griddle Artg
Imperial Oven Series Ir W/Standard Oven.
Royal Range- Range Series With Standard Oven
Tri-Star Oven

Description

The Tri-Star TS-1150 Thermostat with By-Pass Adjustable functions as an efficient temperature regulator for ovens. The partprovides temperature control up to 500°F through its top-mounted bypass adjustment and its gas inlet down bulb 3/16" x 11-3/16". The 48" capillary provides flexibility during installation because it can to maximize performance. This thermostat stands as an optimal choice for improve and industrial ovens because it delivers dependable temperature control. The product provides reliable temperature control through its strong construction combined with simple installation procedures which enhance operational efficiency and safety in oven systems.

More Information:

  • IMPERIAL:1150||ROYAL RANGE:4421||TRI-STAR:TS-1150

Step1: Unplug the oven and ensure it is completely cool before starting.

Step2: Remove the old thermostat by disconnecting wires and unscrewing mounting hardware.

Step3: Position the new thermostat in place and secure it with screws.

Step4: Reconnect all wires according to the original configuration.

Step5: Plug in the oven and test the thermostat to ensure accurate temperature control.

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  • What maintenance is required for the Tri-Star TS-1150 Thermostat?

    Check the capillary bulb and wiring for bends or corrosion. Test temperature response and verify proper bypass performance for accurate oven control and efficient heating cycles.

  • What are common issues with the Tri-Star TS-1150 Thermostat?

    • Erratic or inaccurate temperature readings.
    • Bent or damaged capillary bulb.
    • Loose or corroded connections.
    • Delayed response affects cooking consistency.
    • By-pass malperformance disrupting heat regulation.